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Resources share the relationship genre to Cookbooks
- The 22-day revolution cookbook, unleash the life-changing health benefits of a plant-based diet, Marco Borges
- Cooking from scratch for teens, make your own healthy & delicious food, Lisa Burns
- New kitchen basics, 10 essential ingredients, 120 recipes : revolutionise the way you cook, every day, Claire Thomson ; photography by Sam Folan
- The modern spice rack, recipes and stories to make the most of your spices, Esther Clark and Rachel Walker
- Aegean, recipes from the mountains to the sea, Marianna Leivaditaki
- Meals, music, and muses, recipes from my African American kitchen, Alexander Smalls with Veronica Chambers ; food and author photography by Beatriz da Costa ; food styling by Roscoe Betsill
- Simply Chinese, recipes from a chinese home kitchen, by Suzie Lee
- Amá, a modern Tex-Mex kitchen, Josef Centeno & Betty Hallock ; photographs by Ren Fuller
- The Pokémon cookbook, easy and fun recipes, by Maki Kudo
- Desified, delicious recipes for Ramadan, Eid, & every day, Zaynah Din
- Danish cooking and baking traditions, Arthur L. Meyer ; illustrations by John A. Wilson
- Cooking in real life, delicious & doable recipes for every day, Lidey Heuck ; photography by Dane Tashima
- The Nordic cookbook, Magnus Nilsson
- Koreaworld, a cookbook, Deuki Hong & Matt Rodbard ; photographs by Alex Lau
- Turkey and the Wolf, flavor trippin' in New Orleans, Mason Hereford with JJ Goode ; photographs by William Hereford ; illustrations by Leo Gonzales ; lettering by Ashlee Arceneaux Jones
- Bake, my best ever recipes for the classics, Paul Hollywood ; photography by Haarala Hamilton
- My soul looks back, a memoir, Jessica B. Harris
- The ultimate kids Christmas book, crafts, recipes & fun!, written by Caroline McKenzie
- Whiskey in a teacup, what growing up in the South taught me about life, love, and baking biscuits, Reese Witherspoon
- Home is where the eggs are, farmhouse food for the people you love, Molly Yeh
- Provence the cookbook, recipes from the French Mediterranean, Caroline Rimbert Craig
- Delish -- insanely easy -- casseroles, 80+ amazing comfort food recipes
- My Pokémon baking book, delightful bakes inspired by the world of Pokémon, Jarrett Melendez
- An chua, simple Vietnamese recipes that taste like home, Julie Mai Tran
- Uhtred's feast, inside the world of the Last Kingdom, Bernard Cornwell with Suzanne Pollak
- Cook simply, live fully, flexible, flavorful recipes for any mood, Yasmin Fahr
- The how can it be gluten free cookbook, revolutionary techniques, groundbreaking recipes, by the editors at America's Test Kitchen
- Pasta for all seasons, dishes that celebrate the flavors of Italy and the bounty of the Pacific Northwest, Michela Tartaglia ; photography by Kyle Johnson ; illustrations by Daniele Simonelli
- Star Wars, the Padawan cookbook : kid-friendly recipes from a galaxy far, far away, by Jenn Fujikawa and Liz Lee Heinecke
- Good drinks, for those who aren't drinking, for whatever reason, Julia Bainbridge ; photographs by Alex Lau
- Cook when you can, eat when you want, prep once for delicious meals all week, Caroline Pessin ; photography by Charly Deslandes
- The complete autumn & winter cookbook, 550+ recipes for warming dinners, holiday roasts, seasonal desserts, breads, food gifts, and more, America's Test Kitchen
- Baking science, foolproof formulas to create the best cakes, pies, cookies, breads and more, Dikla Levy Frances, creator of One Sarcastic Baker
- Modern Asian baking at home, essential sweet and savory recipes for milk bread, mochi, mooncakes, and more ; inspired by the subtle Asian baking community, Kat Lieu, founder, @subtleasian.baking
- You can cook this!, turn the 30 most commonly wasted foods into 135 delicious plant-based meals, Max La Manna
- Ghetto Gastro Black Power kitchen, Jon Gray, Pierre Serrao, Lester Walker with Osayi Endolyn ; foreword by Dr. Jessica B. Harris ; photography by Nayquan Shuler and Joshua Woods
- Handcrafted Christmas, ornaments, decorations, and cookie recipes to make at home, by Susan Waggoner ; photographs by Dane Holweger
- Bagels, schmears, and a nice piece of fish, a whole brunch of recipes to make at home, Cathy Barrow ; photographs by Linda Xiao
- Tiffy cooks, 88 easy Asian recipes from my family to yours, Tiffany Chen
- Art of the pie, a practical guide to homemade crusts, fillings, and life, Kate McDermott ; photographs by Andrew Scrivani
- Bottom of the pot, Persian recipes and stories, Naz Deravian ; photography by Eric Wolfinger
- The antiracist kitchen, 21 stories (and recipes), edited by Nadia L. Hohn ; illustrated by Roza Nozari ; [photos by Rebecca Wellman]
- Lorena Garcia's new taco classics, Lorena Garcia with Liz Balmaseda
- The pioneer woman cooks, the new frontier : 112 fantastic favorites for everyday eating, Ree Drummond
- Spanish made simple, foolproof Spanish recipes for every day, Omar Allibhoy ; photographs by Martin Poole
- American Girl cookies, photography, Nicole Hill Gerulat
- Ciderhouse recipes, sweet, tart & tangy plates inspired by the apple orchard, by Jonathan Carr and Nicole Blum, with Andrea Blum
- Thug Kitchen, party grub
- One pan, two plates, vegetarian suppers : more than 70 weeknight meals for two, Carla Snyder ; photographs by Jody Horton
- In cod we trust, by Heather Atwood ; photography by Allan Penn