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Resources share the relationship genre to Cookbooks
- The Meat Hook meat book, buy, butcher, and cook your way to better meat, Tom Mylan
- Clean cocktails, righteous recipes for the modern mixologist, Beth Ritter Nydick and Tara Roscioli ; photographs by Amy Roth
- My Paris kitchen, recipes and stories, David Lebovitz ; phototography by Ed Anderson
- A splash of soy, everyday food from Asia, Lara Lee ; photography by Louise Hagger
- Classic French recipes, Ginette Mathiot
- Yummy, a history of desserts, Victoria Grace Elliot
- Cook as you are, recipes for real life, hungry cooks, and messy kitchens, Ruby Tandoh ; illustrations by Sinae Park
- The official Disney Parks cookbook, 101 magical recipes from the delicious Disney vault, Pam Brandon & the Disney chefs
- All day vegan, over 100 easy plant-based recipes to enjoy any time of day, Mina Rome
- The Scooby-Doo! cookbook, kid-friendly recipes for the whole gang, by Katrina Jorgensen
- King Solomon's table, a culinary exploration of Jewish cooking from around the world, Joan Nathan ; photographs by Gabriela Herman
- The garden chef, recipes and stories from plant to plate, commissioning editor, Victoria Clarke
- Fire + ice, Darra Goldstein ; photography by Stefan Wettainen
- 50 pies, 50 states, an immigrant's love letter to the United States through pie, Stacey Mei Yan Fong ; photographs by Alanna Hale ; illustrations by Shelby Warwood
- Appetites, Anthony Bourdain with Laurie Woolever ; photographs by Bobby Fisher ; cover by Ralph Steadman
- I'll bring the cake, recipes for every season and every occasion, Mandy Merriman
- Cook this book, techniques that teach & recipes to repeat, Molly Baz
- Oh she glows every day, over 100 vegan recipes to glow from the inside out, Angela Liddon
- The "I don't want to cook" book, 100 tasty, healthy, low-prep recipes for when you just don't want to cook, Alyssa Brantley, Founder of EverydayMaven
- All about cookies, Christina Tosi with Shannon Salzano ; photographs by Henry Hargreaves
- Tomato creatures, make your own, Iryna Stepanova, Sergiy Kabachenko
- The complete small plates cookbook, 300+ shareable tapas, meze, bar snacks, dumplings, salads, and more, America's Test Kitchen
- Africana, more than 100 recipes and flavors inspired by a rich continent, Lerato Umah-Shaylor
- Baking with Dorie, sweet, salty & simple, Dorie Greenspan ; photographs by Mark Weinberg
- My family table, a passionate plea for home cooking, John Besh
- The Red Boat fish sauce cookbook, beloved recipes from the family behind the purest fish sauce, Cuong Pham ; with Tien Nguyen and Diep Tran
- Delicious Disney, Walt Disney World : recipes & stories from the most magical place on Earth, Pam Brandon, Marcy Carriker Smothers & the Disney chefs
- The complete cookbook for teens, 120+ recipes to level up your kitchen game, Julee Morrison
- Nosh, plant-forward recipes celebrating modern Jewish cuisine, Micah Siva ; [foreword by Adeena Sussman]
- The secret of cooking, recipes for an easier life in the kitchen, Bee Wilson ; photography by Matt Russell
- The encyclopedia of cocktails, the people, bars, & drinks, with more than 100 recipes, Robert Simonson ; illustrations by Suzanne Dias
- Egg, a dozen ovatures, Lizzie Stark
- Classic recipes of Sweden, traditional food and cooking in 25 authentic dishes, Anna Mosesson
- The gluten-free table, the Lagasse girls share their favorite meals, Jilly Lagasse and Jessie Lagasse Swanson
- The keto cure, a low-carb high-fat dietary solution to heal your body & optimize your health, Adam S. Nally, DO & international bestselling author, Jimmy Moore with recipes by Maria Emmerich
- Rawsome vegan baking, an un-cookbook for raw, gluten-free, vegan, beautiful and sinfully sweet cookies, cakes, bars and cupcakes, Emily von Euw, founder of ThisRawsomeVeganLife.com
- Eat what you love diabetes cookbook, comforting, balanced meals, Lori Zanini, RD, CDE
- Saka Saka, adventures in African cooking, south of the Sahara, Anto Cocagne & Aline Princet ; photography: Aline Princet ; design: Isabelle Brouant
- Antoni in the kitchen, Antoni Porowski with Mindy Fox ; photographs by Paul Brissman ; foreword by Ted Allen
- Start here, instructions for becoming a better cook, Sohla El-Waylly ; foreword by Samin Nosrat ; photographs by Laura Murray ; illustrations by Aly Miller ; design by Chris Cristiano
- Food can fix it, the superfood switch to fight fat, defy aging, and eat your way healthy, Dr. Mehmet C. Oz with Ted Spiker and the editors of Dr. Oz The good life
- Pure pork awesomeness, totally cookable recipes from around the world, Kevin Gillespie with David Joachim ; photography by Angie Mosier
- The official Five nights at Freddy's cookbook, by Rob Morris
- The cookie that changed my life, and more than 100 other classic cakes, cookies, muffins, and pies that will change yours, Nancy Silverton with Carolynn Carreño ; photographs by Anne Fishbein
- Bake, make & learn to cook, fun & healthy recipes for young cooks, David Atherton ; illustrated by Rachel Stubbs
- America, the cookbook, Gabrielle Langholtz
- Secrets of healthy cooking, a guide to simplifying the art of heart healthy and diabetic cooking, Barbara Seeling-Brown
- Cool soups & stews, easy & fun comfort food, Alex Kuskowski
- Islas, a celebration of tropical cooking : 125 recipes from the Indian, Atlantic, and Pacific Ocean Islands, Von Diaz ; photography by Cybelle Codish, Lauren Vied Allen
- Green smoothies and protein drinks, [more than 50 recipes to get fit, lose weight, and look great], Jason Manheim ; photography by Leo Quijano II