Incoming Resources
- Danish cooking and baking traditions, Arthur L. Meyer ; illustrations by John A. Wilson
- Bake, my best ever recipes for the classics, Paul Hollywood ; photography by Haarala Hamilton
- A tangle of knots, Lisa Graff
- Evolutions in bread, artisan pan breads and dutch-oven loaves at home, Ken Forkish ; photographs by Alan Weiner
- Baking with Dorie, sweet, salty & simple, Dorie Greenspan ; photographs by Mark Weinberg
- All about cookies, Christina Tosi with Shannon Salzano ; photographs by Henry Hargreaves
- The King Arthur baking school, lessons and recipes for every baker, King Arthur Baking Company
- Food52 baking, 60 sensational treats you can pull off in a snap, editors of Food52 ; photography by James Ransom ; foreword by Amanda Hesser & Merrill Stubbs
- The cake collection, artisan baking for the cake enthusiast, Brian Hart Hoffman
- The King Arthur Flour baker's companion, the all-purpose baking cookbook, King Arthur Flour
- Modern Asian baking at home, essential sweet and savory recipes for milk bread, mochi, mooncakes, and more ; inspired by the subtle Asian baking community, Kat Lieu, founder, @subtleasian.baking
- Handcrafted Christmas, ornaments, decorations, and cookie recipes to make at home, by Susan Waggoner ; photographs by Dane Holweger
- Baking science, foolproof formulas to create the best cakes, pies, cookies, breads and more, Dikla Levy Frances, creator of One Sarcastic Baker
- Book of pie, over 100 recipes, from savory fillings to flaky crusts, Cider Mill Press
- Baby cakes, by Theo Heras ; illustrations by Renné Benoit
- Baking with Mary Berry, [cakes, cookies, pies, and pastries from the British Queen of baking]
- Cupcakes!, by Elinor Klivans ; photographs by France Ruffenach
- The weekend baker, irresistible recipes, simple techniques, and stress-free strategies for busy people, Abigail Johnson Dodge ; photographs by Gentl & Hyers/Edge
- Life is what you bake it, recipes, stories & inspiration to bake your way to the top, Vallery Lomas
- The all-purpose baker's companion, King Arthur Baking Company
- From no-knead to sourdough, a simpler approach to handmade bread, Victoria Redhed Miller
- The essential baker, the comprehensive guide to baking with chocolate, fruits, nuts, spices, and other ingredients, Carole Bloom
- Butter & flower, cannabis-infused recipes and stories for the cannacurious, Ann Allchin
- Snackable bakes, 100 easy-peasy recipes for exceptionally scrumptious sweets and treats, Jessie Sheehan
- Bake yourself happy, 50 recipes to bring you joy, Steph Blackwell
- The perfect flavor, Sierra Jacobson
- Baking all year round, Rosanna Pansino
- Baking, from my home to yours, Dorie Greenspan ; photographs by Alan Richardson
- The vegan baker, more than 50 delicious recipes for vegan-friendly cakes, cookies, bars, and other baked treats, Dunja Gulin ; photography by Clare Winfield
- Baking, Stephanie Turnbull
- Better baking, wholesome ingredients, delicious desserts, Genevieve Ko ; photography by Romulo Yanes
- How to bake everything, simple recipes for the best baking, Mark Bittman ; illustrations by Alan Witschonke
- Baking with kids, make breads, muffins, cookies, pies, pizza dough, and more!, Leah Brooks ; photography by Scott Peterson
- Baking by flavor, by Lisa Yockelson
- Everyday cake, 45 simple layer, bundt, loaf, and sheet cakes, Polina Chesnakova ; photography by Charity Burggraaf
- Bunny cakes, by Rosemary Wells
- Cooking with the Grinch, by Tish Rabe ; illustrations by Tom Brannon
- The great British bake off, big book of baking, Linda Collister ; includes recipes by Mary Berry & Paul Hollywood
- Mooncakes & milk bread, sweet & savory recipes inspired by Chinese bakeries, by Kristina Cho
- The great British baking show, with recipes by Paul Hollywood, Prue Leith, & the bakers
- Marigold bakes a cake, by Mike Malbrough
- Baking with Julia, based on the PBS series hosted by Julia Child, written by Dorie Greenspan
- The harvest baker, 150 sweet and savory recipes celebrating the fresh-picked flavors of fruits, herbs & vegetables, Ken Haedrich ; photography by Johnny Autry
- Super good cookies for kids, Duff Goldman
- Huckleberry, stories, secrets, and recipes from our kitchen, Zoe Nathan ; with Josh Loeb and Laurel Almerinda ; photographs by Matt Armendariz
- The food allergy mama's baking book, great dairy, egg, and nut-free treats for the whole family, Kelly Rudnicki
- Effortless eggless baking, 100 easy & creative recipes for baking without eggs, Mimi Council
- Flour power, the practice and pursuit of baking sourdough bread, Tara Jensen ; foreword by Claire Saffitz ; photographs by Johnny Autry and Charlotte Autry ; illustrations by Jan Buchczik
- Dessert person, recipes and guidance for baking with confidence, Claire Saffitz
- Pie school, lessons in fruit, flour and butter, by Kate Lebo