Incoming Resources
- The 22-day revolution cookbook, unleash the life-changing health benefits of a plant-based diet, Marco Borges
- The 22-day revolution, the plant-based program that will transform your body, reset your habits, and change your life, Marco Borges with Sandra Bark ; foreword by Beyoncé ; introduction by Dr. Dean Ornish
- Food rules, an eater's manual, Michael Pollan
- How to be a conscious eater, making food choices that are good for you, others, and the planet, Sophie Egan ; illustrated by Iris Gottlieb
- Diet and nutrition, Katie Dicker
- Well + good, 100 healthy recipes + expert advice for better living, [edited by] Alexia Brue + Melisse Gelula ; photography by Johnny Miller
- Eating in the middle, a mostly wholesome cookbook, Andie Mitchell, author of the New York Times bestselling memoir It Was Me All Along ; photographs by Aran Goyoaga
- The healthiest diet on the planet, why the foods you love -- pizza, pancakes, potatoes, pasta, and more -- are the solution to preventing disease and looking and feeling your best, John McDougall, M.D., recipes by Mary McDougall