Tewksbury Public Library
Cooking, Lebanese
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking, Lebanese
Name
Cooking, Lebanese
Focus
Cooking, Lebanese
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Incoming Resources
Subject of
4
Lebanese cuisine, the authentic cookbook, Samira Kazan
Julie Taboulie's Lebanese kitchen, authentic recipes for fresh and flavorful Mediterranean home cooking, Julie Ann Sageer with Leah Bhabha ; photographs by Alexandra Grablewski
The Arabian cookbook, traditional Arab cuisine with a modern twist, Ramzi Choueiry ; introduction by Bo Masser ; photos by Bruno Ehrs ; translation by Monika Romare
Forever Beirut, recipes and stories from the heart of Lebanon, written and photographed by Barbara Abdeni Massaad ; foreword by Chef José Andrés
Outgoing Resources
Focus
1
Cooking, Lebanese
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