Chronicle Books, San Francisco, 2022
Date
2022
Label
Chronicle Books, San Francisco, 2022
Name
Chronicle Books
Place
San Francisco
Provider agent
Provider place
Incoming Resources
- Publication of20
- Six California kitchens, a collection of recipes, stories, and cooking lessons from a pioneer of California cuisine, by Sally Schmitt with Bruce Smith ; photography by Troyce Hoffman ; forewords from Thomas Keller and Cindy Pawlcyn - hardcover
- Shine on, Luz Véliz!, Rebecca Balcárcel - hardcover
- The twelve cats of Christmas, by Feather Flores ; illustrated by Carrie Liao - hardcover
- Trainbow, Nina Laden - board book
- Rice is life, recipes and stories celebrating the world's most essential grain, Caryl Levine + Ken Lee of Lotus Foods with Kristin Donnelly ; recipe photographs by Erin Scott - hardcover
- Together we ride, written by Valerie Bolling ; illustrated by Kaylani Juanita - lib. bdg
- Wash day diaries, written by Jamila Rowser ; art by Robyn Smith ; colors by Robyn Smith, Bex Glendining and Kazimir Lee - paperback
- Digestion! the musical, written by Adam Rex ; illustrated by Laura Park - hardcover
- Seen and unseen, what Dorothea Lange, Toyo Miyatake, and Ansel Adams's photographs reveal about the Japanese American incarceration, Elizabeth Partridge, Lauren Tamaki - hardcover
- Construction site gets a fright!, Sherri Duskey Rinker and AG Ford [illustrator] - board book
- Courage hats, written by Kate Hoefler ; illustrated by Jessixa Bagley - hardcover
- Revolutionary women, 50 women of color who reinvented the rules, Ann Shen - hardcover
- Homage, recipes and stories from an Amish soul food kitchen, Chris Scott, with Sarah Zorn ; photographs by Brittany Cornerly - hardcover
- Bagels, schmears, and a nice piece of fish, a whole brunch of recipes to make at home, Cathy Barrow ; photographs by Linda Xiao - hardcover
- Big and small and in-between, by Carter Higgins ; Daniel Miyares - hardcover
- Raising the bar, a bottle-by-bottle guide to mixing up masterful cocktails at home, Brett Adams, Jacob Grier - hardcover
- A dish for all seasons, 125+ recipe variations for delicious meals all year round, Kathryn Pauline - hardcover
- Only the best, the exceptional life and fashion of Ann Lowe, by Kate Messner and Margaret E. Powell ; illustrated by Erin K. Robinson - hardcover
- Does a bulldozer have a butt?, written by Derick Wilder ; illustrated by K-Fai Steele - library binding
- Rice is life, recipes and stories celebrating the world's most essential grain, Caryl Levine + Ken Lee of Lotus Foods with Kristin Donnelly ; recipe photographs by Erin Scott - hardcover
Outgoing Resources
- Provider agent1
- Provider place1