Vegetable gardening
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Vegetable gardening
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Vegetable gardening
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Incoming Resources
- Subject of32
- All new square foot gardening, the revolutionary way to grow more in less space, Mel Bartholomew
- Veg in one bed, how to grow an abundance of food in one raised bed, month by month, Huw Richards
- Vegetable gardening, the complete guide to growing more than 40 popular vegetables in any space, Carol Klein ; contributing editor, Fiona Gilsenan
- My backyard garden, Carol Lerner
- Asian vegetables, gardening, cooking, storytelling, the Wang sisters: Stéphanie, Caroline, and Patricia ; translated by J.C. Sutcliffe
- The vegetable gardener's guide to permaculture, creating an edible ecosystem, Christopher Shein with Julie Thompson
- Perennial vegetables, from artichoke to zuiki taro, a gardener's guide to over 100 delicious, easy-to-grow edibles, by Eric Toensmeier
- Growing an edible landscape, how to transform your outdoor space into a food garden, Gary Pilarchik of The Rusted Garden, Chiara D'Amore, PhD, of The Community Ecology Institute
- Michelle's garden, how the first lady planted seeds of change, Sharee Miller
- Grow more food, a vegetable gardener's guide to getting the biggest harvest possible from a space of any size, Colin McCrate & Brad Halm ; photography by Hilary Dahl
- Vegetable gardening for dummies, by Charlie Nardozzi and the editors of The National Gardening Association
- Container gardening for dummies, by Bill Marken and the editors of the National Gardening Association
- Beginning seed saving for the home gardener, Jim Ulager
- Raised bed gardening, a complete beginner's guide : grow everything from herbs to tomatoes in your own custom raised beds, Tara Nolan
- Vegetable gardening, your ultimate guide, by Robert J. Dolezal
- Blue ribbon vegetable gardening, the secrets to growing the biggest and best prize winning produce, Jodi Torpey
- Niki Jabbour's veggie garden remix, 224 new plants to shake up your garden and add variety, flavor, and fun
- Incredible vegetables from self-watering containers, by Edward C. Smith
- The backyard homestead guide to growing organic food, a crop-by-crop reference for 62 vegetables, fruits, nuts, and herbs, Tanya Denckla Cobb
- One magic square, the easy, organic way to grow your own food on a 3-foot square, Lolo Houbein
- Plant, cook, eat!, a children's cookbook, by Joe Archer and Caroline Craig
- The kitchen garden, sowing, growing and cooking for the garden enthusiast, Lucy Mora
- Gardening for everyone, growing vegetables, herbs, and more at home, Julia Watkins
- Grow what you love, 12 food plant families to change your life, Emily Murphy
- The vegetable gardener's bible, discover Ed's high-yield organic system for growing your best garden ever! : for all North American gardening regions, Edward C. Smith ; foreword by John Storey
- Growing vegetables, [written by Simon Akeroyd]
- The new organic grower, a master's manual of tools and techniques for the home and market gardener, Eliot Coleman ; illustrations by Molly Cook Field and Sheri Amsel
- Crockett's victory garden, by James Underwood Crockett ; photography by Lee Lockwood/Black Star. --
- Veg out, a stress-free guide to creating your first vegetable garden, Heather Rodino
- Vegetables, herbs & fruit, an illustrated encyclopedia, Matthew Biggs, Jekka McVicar and Bob Flowerdew
- Kitchen gardening for beginners, Simon Akeroyd
- The beginner's guide to growing great vegetables, Lorene Edwards Forkner
Outgoing Resources
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