Coverart for item
The Resource Food anatomy : the curious parts & pieces of our edible world, Julia Rothman, author & illustrator of Farm Anatomy & Nature Anatomy ; with help from Rachel Wharton

Food anatomy : the curious parts & pieces of our edible world, Julia Rothman, author & illustrator of Farm Anatomy & Nature Anatomy ; with help from Rachel Wharton

Label
Food anatomy : the curious parts & pieces of our edible world
Title
Food anatomy
Title remainder
the curious parts & pieces of our edible world
Statement of responsibility
Julia Rothman, author & illustrator of Farm Anatomy & Nature Anatomy ; with help from Rachel Wharton
Creator
Contributor
Author
Subject
Genre
Language
eng
Summary
Delve into the culinary world with Julia Rothman's delightful visual tour of cookery and international cuisine. Histories and curiosities of food around the world are illustrated and explained with Rothman's uniquely charming style. What does an asparagus fork look like? What country puts banana sauce on their French fries? What's the difference between fish fillet and fish steak? Indulge yourself with a recommended daily allowance of facts and fun.--COVER
Cataloging source
DNAL/DLC
http://library.link/vocab/creatorName
Rothman, Julia
Dewey number
641.3
Illustrations
illustrations
Index
index present
LC call number
TX355
LC item number
.R6717 2016
Literary form
non fiction
NAL call number
TX355
NAL item number
.R67 2016
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
Wharton, Rachel
http://library.link/vocab/subjectName
  • Food
  • Cooking
  • ART
  • COOKING
  • Cooking
  • Food
Label
Food anatomy : the curious parts & pieces of our edible world, Julia Rothman, author & illustrator of Farm Anatomy & Nature Anatomy ; with help from Rachel Wharton
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Food for thought -- Eat your fruits and veggies -- A grain of truth -- The meat of the matter -- Dairy queens -- Street food -- Season to taste -- Drink up! -- Sweet tooth
Control code
ocn959852205
Dimensions
23 cm
Extent
221 pages
Isbn
9781612123394
Lccn
2016039999
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
System control number
(OCoLC)959852205
Label
Food anatomy : the curious parts & pieces of our edible world, Julia Rothman, author & illustrator of Farm Anatomy & Nature Anatomy ; with help from Rachel Wharton
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Food for thought -- Eat your fruits and veggies -- A grain of truth -- The meat of the matter -- Dairy queens -- Street food -- Season to taste -- Drink up! -- Sweet tooth
Control code
ocn959852205
Dimensions
23 cm
Extent
221 pages
Isbn
9781612123394
Lccn
2016039999
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
System control number
(OCoLC)959852205

Library Locations

    • Tewksbury Public LibraryBorrow it
      300 Chandler Street, Tewksbury, MA, 01876, US
      42.6067111 -71.2252335
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